Having a side of dinner rolls can help round out almost any meal. Even though they are a type of bread, this simple dinner rolls recipe is incredibly easy to make. With only 3 ingredients, you will have warm and fluffy bread for any occasion.
With the warm weather quickly approaching, try baking these 3-ingredient dinner rolls for a picnic! They are quick to make, so you can make a ton for even the biggest families. Their simple taste matches well with a variety of dishes, so they work perfectly for a summer BBQ.
These dinner rolls are sure to become a hit with your family, so give them a try. I’m sure that they will become a dinner staple soon enough.
How to make these fluffy dinner rolls
I wasn’t kidding when I said these 4-ingredient dinner rolls were easy to make!
Like most baked goods recipes, you have to preheat your oven first to 450F. Grease the muffin tins with spray oil, or with regular oil.
Combine the ingredients in a bowl with a whisk or spoon – whichever you find easier. Pour the batter into the tins. Make sure to fill each tin only 2/3 of the way up. If you add too much batter into each tin, it will pour over when baking. The dinner rolls will expand while baking, so leaving a bit of space will help them to have a better shape.
Put the muffin tin into the oven at 450F and bake for 12 minutes. Voila! You have 12 dinner rolls ready for the whole family to enjoy.
These 3-ingredient dinner rolls taste especially delicious with gravy! They really soak up all that liquid gold.
The Best 3-Ingredient Dinner Rolls Recipe
These 3-ingredient dinner rolls taste especially delicious with gravy! They really soak up all that liquid gold.
Ingredients
- 2 cups self-rising flour
- 4 tablespoons mayonnaise or Miracle Whip salad dressing (can use either)
- 1 cup buttermilk
- 1 teaspoon sugar
Instructions
- Preheat your oven to 450F. Grease the muffin tins with spray oil, or brush with regular oil.
- Add the ingredients into a mixing bowl, and stir until fully combined.
- Pour the batter into the muffin tins. Only fill the tins about ⅔ full.
- Place the dinner rolls into the oven, and bake for 12 minutes.
- Remove and let cool for a few minutes. Enjoy them with your favorite meal!
Nutrition Information:
Yield:
12Serving Size:
1 Amount Per Serving: Calories: 126Total Fat: 5gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 4mgSodium: 350mgCarbohydrates: 17gFiber: 1gSugar: 2gProtein: 3gSummary
Most meals can be taken to the next level with some warm and fluffy dinner rolls. Who doesn’t love some warm bread?
Whether you are enjoying them with your meal, or on their own, this simple recipe is great to have in your back pocket. No matter how lazy or tired you are feeling, you can make these dinner rolls with no problem.
If you want more side dishes for your dinners, try these!